This is something I’ve been reading about on other blogs. Take the Pantry Challenge! It’s simple. Resolve to eat the food you have already purchased, for a change. What am I referring to?
Well, if you’re like my family, you have things sitting in your cupboards that looked great when you bought them, but now you’re not really in the mood to eat them, or aren’t quite sure how to actually work them into your family’s meals. Then, months later when it comes time to donate to the Scouts or to the Post Office, those items are the first to go.
In my household we go to the store regularly, and accumulate more and more food items that we don’t eat, and sometimes when we get home, we wonder, what were we thinking? I happened to be in the store and they ran a close out special on pasta salad kits…and I got 10 of ‘em because, hey, they were a good deal at 25 cents apiece. But my family doesn’t usually eat pasta salads, so I have yet to fix one. How silly is that?
Two months ago, I had a list of things we needed, and when I got home, I tallied up the items on my list. They came to $16 and change. But my total purchase that day was $106 and change…so I got $90 worth of stuff on a whim. That happens almost weekly for me…our food budget is about $200 per week. It got me to thinking…
So. This month I started a Pantry Challenge. I took stock of what we had, and I planned meals around those items. I make a short list of things that are needed to complete the meals, AND I GIVE IT TO MY HUSBAND, who goes to the store and comes home with exactly what is on the list, and nothing more. (How unimaginative, but great for the budget!)
After doing this for three weeks, my food budget was $500 in the black. I promptly transferred that to the savings account for our upcoming vacation. And I’m not done, yet, because we still have the entire freezer, plus another closet, full of food. And that doesn’t begin to make a dent on the case canned goods in the garage.
Take the pantry challenge, and roll your food budget savings into your special account, or use the money to pay down credit cards, or put extra on your mortgage, etc. In these difficult economic times, it’s one easy way to do your part! And you can still donate to the food charities, just purchase the specific items before the pickup.
Now, if I can figure out what to do with the bulk couscous, canned fruit cocktail, and little smokies…
Tags: dine at home, economic hard times, groceries, household budget, kitchen budget